The Journal of the American Homebrewers AssociationZymurgy September/October 2007 issue
Homebrewing at Altitude By Jill Redding
More than 800 homebrewers converged on Denver for the American Homebrewers Association's National Homebrewers Conference in June.
Tricks of the Trade By Ted Hausotter
From equipment to process, a veteran homebrewer shares 57 secrets he's learned over the years that will make brewing your next batch a little easier.
Winners Circle By Amahl Turczyn Scheppach
Meet the big winners of the American Homebrewers Association's National Homebrew Competition and try your hand at brewing the winning recipes from 28 categories.
Iron Brewer Showdown By David Houseman
A homebrewer-friendly craft brewer offers up a challenge to members of the Brewers United Zany Zymurgists homebrew club of Pennsylvania.
So I Married a Homebrewer By Diana Davis
Some people think she's nuts. She married a homebrewer. But the bubbling, blobbing, odd-smelling hobby that has taken over her house and closets has its advantages.
Secrets of Brewing Better Lagers By Steve Holle
When it comes to crafting great lagers, homebrewers can learn a lot from professional Bavarian brewers. We take a look at some of the secrets of their success.
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